Ingredients
- 4 cups pecan halves
- 3 Tablespoons butter
- 1 teaspoon Lawry’s Seasoned Salt
- 2 teaspoons Angostora Bitters
Directions
Preheat oven to 300 degrees.
Spread pecans on a baking sheet. Bake in preheated oven for 15 minutes.
Melt butter with seasoned salt and bitters. Combine pecans and melted butter mixture, tossing to coat well. Place pecans back on baking sheet and continue baking for 15 – 20 minutes or until brown and nutty tasting. Cool. Store in sealed container.
Makes a great holiday or hostess gift.
