Grow in the know.

The latest news, tips and trends to keep you up to date (even if you don't grow dates).

Oven Roasted Vegetable Hash with Farm Egg

May 5, 2020

Oven Roasted Vegetable Hash with Farm Egg

Ingredients 2 cups sweet potatoes, medium dice 1 cup Vidalia onion, medium dice 1 cup...

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pasta primavera

May 12, 2020

Pasta Primavera

Yield: Serves 4-6 Ingredients: Serves 4-6 12 ounces dried short pasta, such as rotini, penne...

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May 29, 2020

Peachy Chicken Salad

Salad 1-pound cooked diced chicken (2-3 cups) ½ cup diced celery 2 tablespoons finely diced...

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January 10, 2020

Pepper Jelly Glazed BBQ GA Shrimp with Fresh Yellow Corn Grits

Julio Delgado's Featured Recipe "Pepper Jelly Glazed BBQ GA Shrimp with Fresh Yellow Corn Grits" from the 2019 Georgia National Fair Georgia Grown Event Stage

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October 5, 2020

Roasted Vegetable Spinach Wrap

Chef Peter Vossenberg, Helms College, The Pinnacle Club, Augusta Yield: 4 Servings Ingredients 1 large...

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December 4, 2019

Ropa Vieja de Pollo

Chef Christian Perez's Featured Recipe "Ropa Vieja de Pollo" from the 2019 Georgia National Fair Georgia Grown Event Stage.

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jessica rothacker eggplant caponata

August 26, 2020

Salvatore’s Caponatina ala Siciliana (Caponata)

While October is near the end of the season for eggplant, with the mild weather that we have had this year, it is likely that it will be prolific into the month this October.

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Okonomiyaki-Style Pancakes

May 22, 2020

Savory Okonomiyaki-Style Pancakes with Sweet Corn, Shrimp, and Scallions

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Savory Stuffed Apples

May 19, 2020

Savory Stuffed Baked Apples

Ingredients 4 large Honeycrisp or Gala apples ¼ cup lemon juice, preferably fresh ¼ cup...

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