Grow in the know.

The latest news, tips and trends to keep you up to date (even if you don't grow dates).

Candied Bacon

May 4, 2020

Candied Bacon

Ingredients 8 slices thick cut bacon ½ cup light brown sugar ¼ teaspoon cayenne pepper...

Read More

January 9, 2020

Country Ham & Honey Biscuits

Chef Holly Chute's Featured Recipe "Country Ham & Honey Biscuits" from the 2019 Georgia National Fair Georgia Grown Event Stage Prep Time: 15 minutes Cook Time: 15 minutes Yield: 12

Read More

October 1, 2020

Backyard King’s Hawaiian Italian Sausage Panzanella Sliders

Ingredients 12 King’s Hawaiian rolls, sliced 1 ½ pounds Stripling’s Italian sausage 2 + tablespoons...

Read More

January 9, 2020

Country Ham and Greens Pot Pie with Cornmeal Dumplings

Country Ham and Greens Pot Pie with Cornmeal Dumplings... a Georgia Grown delight!

Read More

November 23, 2020

Cranberry Apricot Stuffed Pork Loin with Cranberry Pan Gravy

Not serving turkey this year? We have the perfect alternative! This stuffed pork loin is...

Read More

October 1, 2020

Gameday Jalapeno Cheese Sausage Dip

Ingredients ½ pound Stripling’s Jalapeno Cheese Pan Sausage, broken into small pieces 1 tablespoon butter...

Read More

April 17, 2020

Ham with Coca-Cola Mustard Glaze

Ingredients 6-8-pound smoked ham 4 cups of Coca-Cola 2 tablespoons mustard (spicy brown, yellow or...

Read More

January 9, 2020

King’s Hawaiian Ham Panini

Ingredients 9 King’s Hawaiian rolls, sliced 4 Ounces Sweet Grass Dairy Green Hill, cut ¼...

Read More

January 9, 2020

Grits Breakfast Pie

Chef Holly Chute's Featured Recipe "Georgia Grown Grits Breakfast Pie" from the 2019 Georgia National Fair Georgia Grown Event Stage

Read More