Carrots are one of the newest and most popular commodities in Georgia. Processing production started in the 1990s, and fresh carrot cultivation soon followed.

Find Locally

We'll dangle our carrots, because they're the best.

Georgia carrots are sweeter because our unique climate provides the perfect condition to develop more sugar while growing. Harvested December through June, they’re grown primarily in the southern part of the state.

Crunch, munch and packs a punch.

Carrots play a critical component to world health. They’re the single source of vitamin A in the diets of many cultures. Sweet, crunchy and able to be eaten raw or cooked, they’re also a great source of other minerals and fiber.

Fresh Georgia carrots for sale

Find at a location near you.

  • Organic or Natural
  • Wholesale