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DTSTART;TZID=America/New_York:20251108T183000
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UID:10284-1762626600-1762633800@georgiagrown.com
SUMMARY:Farm-to-Table dining event at Cress Creeks Farm
DESCRIPTION:November 8th\, 2025\nSeating at 6:30 PM \nDine under the stars at the farm! Elegant outdoor dining under the suspended lights of our old walnut tree. Enjoy live music while feasting on a 5-course tasting menu. The menu will include farm and locally sourced ingredients prepared by a local chef. \nDine under the hanging lights on the walnut trees\, swing with the sheep\, and enjoy a 5-6 course private chef-made meal that includes all of the meats and harvest we grow right here\, on the farm. Live music\, feed the sheep\, and BYOB ( 10$ corkage fee per bottle). Special VIP tickets are available; they include covered gazebo dining\, private server\, priority serving\, and extra goodies. You won’t want to miss the last farm-to-table dinner of 2025!!! \n~5 Course tasting~ \nFirst Bite: \nWagyu fall inspired meatballs\, a top cranberry herbed sauce \nFirst course: \nChopped harvest salad with candied apples\, sweet potatoes\, spiced pumpkin seeds\, farm black walnuts\, and an apple cider vinaigrette along with sheep cheese crisp \nSecond course: \nHerb pork sausage stuffed cremini mushroom with on top of savory stewed apple chutney \nThird course: \nLamb shepherd pie with garden roasted root vegetables\, served with cheddar bacon scones\, paired with chive clotted cream \nFourth course: \nBaked brie with pears and honey\, served with cranberry crisps \nFifth course: \nPumpkin spice bar with candied butternut squash\, and apple cider whipped cream cheese icing. \n$120 \n  \n  \nFarm-to-Table dining event at Cress Creeks Farm
URL:https://georgiagrown.com/events/farm-to-table-dining-event-at-cress-creeks-farm/
LOCATION:Cress Creeks Farm and Event Center\, 4708 Boardtown Rd.\, Ellijay\, GA\, 30540\, United States
CATEGORIES:Seasonal Dinners
ATTACH;FMTTYPE=image/jpeg:https://georgiagrown.com/wp-content/uploads/2025/08/img_3330.jpeg-1.jpg
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